WikiWord

English

brioche

/briːˈɒʃ/ · noun

Meaning

  1. A type of light sweet pastry or bun of French origin.
  2. A knitted cushion for the feet.

Etymology / origin

No prose etymology has been added yet.

No ancestor words have been linked yet.

Related words

dough(English)toasted(English)bruffin(English)french bread(English)monkey bread(English)bread(English)boule(English)biscuit bread(English)croissant(English)dor(English)knitting(English)stitch(English)

Descendant words

No descendant words have been linked yet.

Sources

  1. DictionaryAPI.dev English dictionary data
brioche — meaning and etymology | WikiWord