escargot

From WikiWord, the free dictionary

English

Definitions

noun

A dish, commonly associated with French cuisine, consisting of edible snails.
A snail (often Helix pomatia) used in preparation of that dish.

Related words

Synonyms

snail edible snail snail butter garlic butter socca snackage bonbon nantua sauce shrimp scampi scalloped oyster sass schnecke edible dormouse nun's fart soubise eggs sardou

Associated

snails shells restaurant food failed species french land common

References